Ingredients

• Small green raw papaya, shredded
• 4 chopped long green beans
• 6 cloves garlic 
• 8 cherry tomatoes, cut into quarters
• 6 red or green chili peppers
• 1 tablespoon sugar 
• 3 tablespoons juice
• 2 tablespoons fish sauce or soy sauce
• 3 tablespoons ground roasted peanuts
• Fresh lettuce or lime wedges for garnish

Directions

• Peel and seed papaya and shred it. 
• Put in a bowl.
• Crush garlic with a pestle, then add long beans and tomatoes and pound a few times to release juices.
• Add the chillies and crush lightly to release the heat.
• In a separate cup dissolve the sugar in the lime juice and fish sauce.
• Mix all ingredients together now and toss to mix.
• Serve in a shallow bowl and top with garnish.

#sidedish #vegan #vegetarian #glutenfree