Ingredients

• 1 cup goat cheese
  
• 1 cup katnashor (use feta as a substitute)
  
• 1/2 cup macun (use plain yogurt as a substitute)
  
• 1/2 cup Armenian pickled green peppers (chopped)
• 1/4 cup green onion (sliced)
• 1/4 teaspoon lemon peel (grated)
  
• Olive oil
  
• Salt
  
• Black pepper

Directions

• Mix ingredients together.
  
• Add olive oil, salt, and pepper to taste.
  
• Serve with pita chips or toasted lavish chips.
  

#appetizer #dip #vegetarian #glutenfree

Recipe submitted by Patti Hachiya - Peace Corps Volunteer, Armenia (2007-2009).