Bissap You are here Home Educators Educator Resources A sweet hibiscus drink. Ingredients1/2 cup dried red hibiscus petals1/2 cup white sugar2 cups waterDirectionsBoil hibiscus petals in water.Add sugar and stir until it dissolves.Cool mixture and enjoy.#drink Related Lessons View All Crispy Lentil Balls International Cuisine | Recipe Read More Black Bean and Plantain Fritters International Cuisine | Recipe Read More Horse, Of Course Social Studies, International Cuisine, Cross-Cultural Understanding | Lesson Plan Read More